porto cervo menu

menu
main courses
SEAFOOD CRUDO
Tuna Tartare
€ 25

Tuna, confit tomatoes, stracciatella cheese, marinated onion. (Lactose, fish, sulfites)*

Seabass tartare, green apple and lime
€ 22

Seabass, apple, lime (Fish)*

Snapper Carpaccio
€ 25

Snapper carpaccio, berries and salted almonds. (Nuts, fish)*

Selection of shellfish and seasonal fruit
€ 45

Langoustines, red prawns, purple prawns (Crustaceans)*

Langoustines (per piece)
€ 8

Langoustines (Crustaceans)*

Prawns (per piece)
€ 8

Prawns (Crustaceans)*

Oysters (per piece)
€ 6

Oyster (Molluscs)*

Cibò Porto Cervo Signature Raw Selection
€ 80

Langoustines, red prawns, purple prawns, tuna tartare, amberjack tartare, oysters. (Crustaceans, fish)*

LAND CRUDO
Chianina Beef Tartare
€ 24

Chianina beef, Parmigiano Reggiano foam, 'nduja oil, and chives (Dairy)*

Beef Carpaccio...
€ 25

truffle and smoked oil.

SEAFOOD APPETIZERS
Sautéed Mussels
€ 18

With seasoned croutons (Molluscs)*

Catalan-style Prawns
€ 22

Prawns, potatoes, celery, carrots, cherry tomatoes, basil, olives, onion. (Crustaceans, celery and derivatives)*

Octopus, potatoes and citrus fruits
€ 22

Octopus, potatoes, olives, cherry tomatoes, citrus fruits (Molluscs, celery and derivatives)*

LAND APPETIZERS
Eggplant Parmigiana
€ 18

Eggplant, tomato, Parmigiano cheese, basil, mozzarella. (Dairy)*

Caprese
€ 16

Tomato, buffalo mozzarella from Campania, and fresh basil. (Lactose)

Selection of Italian cheeses
€ 25

Mixed Italian cheeses (Dairy)

Cibò Grand Platter
€ 45

Mixed cold cuts and cheeses (Dairy)*

SEAFOOD FIRST COURSES
Spaghettone with Clams and Bottarga
€ 30

Spaghetti, clams and bottarga (Molluscs, gluten, fish)*

Linguine with red prawns
€ 32

Linguine, raw red prawn, stracciatella cheese, and pistachio. Prawn, cherry tomatoes, stracciatella, pistachio, basil. (Crustaceans, nuts, gluten, dairy)*

Cibò Saffron Risotto with Mussels
€ 26

Saffron, mussels. (Molluscs, dairy)*

Linguine with Lobster
€ 40

Linguine with lobster (Crustaceans, gluten, sulfites, celery)*

Fregola with Seafood and Bottarga
€ 24

Mixed seafood sauce, bottarga, cherry tomatoes (Molluscs, fish, gluten, sulfites, crustaceans)*

LAND FIRST COURSES
Spaghetti with tomato sauce
€ 16

Spaghetti with datterino tomatoes and fresh basil (Gluten)*

Fettuccine with Bolognese sauce
€ 18

Tomato sauce, beef, basil. (Egg, Dairy, Gluten, Celery)*

Psta Carbonara
€ 20

Eggs, Pecorino cheese, guanciale, black pepper. (Lactose, Eggs, Gluten)*

Fettuccine with butter and truffle
€ 26

Butter, truffle. (Egg, dairy, gluten)*

SECONDI DI MARE
Pescato del Giorno
€ 10/hg

Pescato del giorno a scelta dalla vetrina, cucinato a vostro piacimento. (Pesce)*

Polpo, Patate e Funghi
€ 28

Polpo rosticciato, spuma di patate affumicate e funghi alla bracde. (molluschi, latticini)*

Tonno Scottato e Scarola Ripassata
€ 26

Tonno, Scarola. (Pesce)*

Filetto di Dentice al Guazzetto
€ 28

Filetto di Dentice al guazzetto di pomodori. Dentice, Pomodorini, Olive. (Pesce)

Astice alla Catalana
€ 48

Astice, Patate, Pomodorini, Cipolle (Crostacei, sedano e derivati)*

SECONDI DI TERRA
Tagliata di Manzo
€ 34

Tagliata di manzo con rucola, pachino e fragranza di macchia mediterranea

Filetto di Manzo al Tartufo e Crema di Patate
€ 40

Filetto di manzo al tartufo e crema di patate affumicate. Manzo, Tartufo, Patate (Latticini)

Cotoletta alla Milanese con Patate
€ 18

Cotoletta a orecchio di elefante. (glutine, uovo)

Porceddu sardo
€ 35

Maialino da latte, Erbe aromatiche.

SIDES & SALADS
Roasted Potatoes
€ 10

Potatoes, Olive oil, Rosemary

Grilled Vegetables
€ 10

Grilled seasonal vegetables.

Sautéed Escarole
€ 12

Escarole, olive oil, garlic

Sardinian Salad
€ 22

Mixed greens, marinated onion, cherry tomatoes, tuna, olives, carasau bread. (Gluten, fish)*

Mixed Garden Salad
€ 12

Mixed greens, carrots, celery, cherry tomatoes (Celery)*

DESSERTS & FRUIT
Tiramisù
€ 10

Mascarpone, eggs, ladyfingers, coffee (Egg, gluten, dairy)

Chocolate fondant with vanilla ice cream
€ 12

Chocolate, eggs, flour, milk, vanilla (Egg, gluten, dairy)

Sicilian Cannolo
€ 18

Ricotta, sugar, flour, nuts (Lactose, gluten, nuts)

Panna Cotta
€ 8

Cream, sugar, vanilla (Dairy)

Caprese cake with vanilla ice cream
€ 10

Chocolate, Almonds, Eggs, Ice Cream. (Dairy, Eggs, Nuts)

Lemon sorbet
€ 6

Lemon juice, Sugar

Fruit salad
€ 12

Fresh seasonal fruit

*All fish products are frozen or blast chilled, according to current health regulations.

The restaurant will close on October 1st 2025 (availability until 09/30/2025)

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